Whole Wheat Flour - CHITU (Gluten Free)

Wholemeal flour

Wheat, gluten-free, rich in fiber and essential nutrients. Perfect for

Prepare gluten-free breads, cakes, and healthy recipes. Its flavor is slightly gluten-free.

Its sweetness and smooth texture make it ideal for mindful eating and

delicious.

Benefits

- High in fiber,

Ideal for healthy digestion

- Source of

proteins and minerals

- Versatile for

gluten-free cooking and baking

Presentation

500g pound: $

5,300

Half a Pound 250g: $

2,700

Add a natural touch to your gluten-free recipes

with Whole Wheat Flour at Your Healthy Home CHITU!